2.3.3 Promoting Healthy and Diverse Food Options at UniMAP

Universiti Malaysia Perlis (UniMAP) is committed to promoting healthy and diverse dietary choices on campus, in line with SDG 2.3.3.

Campus Cafeteria Food Diversity

• The on-campus cafeteria provides students with a wide variety of meals to cater to different tastes and dietary needs.
• The menu includes vegetarian and vegan options, ensuring that all students have access to nutritious and inclusive food choices.

By offering a variety of healthy food options, UniMAP supports student wellbeing, encourages balanced diets, and fosters a culture of healthy eating across campus.

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